Let’s be real: ordering delivery pizza in Columbus is a gamble. You might get a lukewarm rectangle, or you might get a Detroit-style slab with caramelized cheese edges that changes your whole week.
We’re talking everything from Grandma’s on Parsons, where the Ezzo pepperoni curls into crispy cups, to the refined, date-night chew at Basi Italia downtown. I ate a lot of pies for this, and my cardiologist is not happy about it.
Your next great slice is in the list below—go find it.
Rubino's Pizza
☎️ +1614-235-0712
🌐 Website
| Highlights |
|---|
| Old-school Bexley Italian staple |
| Unique crust, rich red sauce |
| Thin, crispy, oven-baked crunch |
| Cash-only, no-frills charm |
| Worth the walk and wait |
Rubino's is the kind of old-school Italian spot that feels frozen in time, and I mean that as a compliment. The crust is thin, with a satisfying oven-baked crunch that gives way to a chewy interior—truly unique. That rich red sauce has a depth that reminds you why the classics never go out of style. It's cash-only and totally no-frills, but that's part of the charm. You'll wait for a table, and you'll be glad you did. If you're looking for a no-nonsense slice that tastes like it came straight from a neighborhood joint in the 1950s, this is your place. Worth the walk, worth the wait, and worth every penny you pull from your wallet.
Terita's is the unassuming, low-key spot that ends up being the best pizza you've had all month. The sausage is the real showstopper here—chunky, seasoned, and generously piled on top of a perfectly crisp-yet-chewy crust. I ordered the pepperoni, sausage, and mushroom combo, and it was a symphony of savory flavors. The place isn't fancy, but the staff is friendly, and the pie comes out hot and fresh. It's a bit of a drive, but I'd make it again in a heartbeat. If you're someone who judges a pizzeria by its toppings, Terita's will not disappoint. This is the best pizza I've found in the area, hands down.
Yellow Brick has been my go-to for a decade, and they've never missed once. Their massive New York-style slices are cooked to order, which means you're getting that ideal balance of crispy edges and foldable center every single time. I love that they ask if you want it extra crispy—and they actually deliver. The staff is super friendly, and they're always ready early if you call ahead. The whole place smells like savory cheese and pepperoni the second you walk in, which is basically heaven. If you're craving a classic slice that's done with precision and consistency, this is the place. Ten years of greatness, and they're not slowing down.
Little Sicily's is a true hole-in-the-wall, but the moment you take a bite, you'll understand why it's worth the trip. The toppings go edge-to-edge—I mean, there's no shyness here. That thin crust stays crispy, never soggy, even under all that cheese and sauce. The owner is incredibly friendly, and you can tell they put love into every pie. It's a small, unassuming storefront, but the charm is in the simplicity. If you like a pizza that's loaded up and cooked right, this is your spot. I've been multiple times now, and it's consistently great. Don't judge it by the outside; just get a slice inside.
Elevated 614 is living up to its name—this is easily the best Detroit-style pizza I've had outside of Detroit itself. That thick, airy crust with the crispy, caramelized cheese edges is just perfect. They've got this Connecticut-style crust thing going on too, and it brings a unique twist that works beautifully. The hot honey is a game-changer—it adds that sweet-and-spicy kick that makes every bite exciting. And the margarita sauce is bright, fresh, and not too heavy. Every element feels intentional and well-executed. If you want something a little different from the usual round pie, this is where you go. Crisp, cheesy, and absolutely delicious.
Grandma's Pizza on Parsons is the best pizza in Columbus, and I'll die on that hill. The pie is always hot, always delicious, and I'd give it a perfect 10/10 without hesitation. They use Ezzo pepperoni, which curls up into little crispy cups—exactly what you want. The ingredients are high-quality, and you can taste the difference. But what really sets them apart is the people. It's a great family operation that genuinely gives back to the community. Every time I order, I feel good about supporting them. The crust is perfect, the sauce is tangy, and the cheese is gooey. If you haven't tried Grandma's yet, you're missing out on the city's best.
Pizza Fresca is an absolute gem. I came for the pizza but ended up raving about the pesto Alfredo pasta—it's killer, seriously. The bacon chicken pizza is also a highlight, with a perfect balance of smoky and creamy. And their pepperoni rolls? Legit. They're buttery, filled with pepperoni and cheese, and dangerously easy to eat. The staff is friendly and quick, which makes it great for a casual dinner. The prices are more than reasonable for the quality you're getting. This is one of those places where everything on the menu is good, so you can't really go wrong. I'll definitely be back to try more of what they've got.
Cottage Inn has been my reliable go-to for takeout in the campus area, and for good reason. The ingredients always taste fresh, and every pizza comes out hot and perfectly portioned. I'm a big fan of their garlic parm drizzle—it adds this rich, savory finish that takes the whole pie up a notch. The staff is friendly and the service is quick, which is exactly what you need on a busy night. Whether I'm feeding a group or just myself, their pizzas are consistently satisfying. It's not the fanciest place, but it's dependable, tasty, and always a solid choice. If you're in the area and want a no-hassle good pizza, Cottage Inn delivers.
Basi Italia is worth the drive downtown, no question. The moment you walk in, you feel the attentiveness of the staff—they're genuinely welcoming and make you feel like a regular. The food is fresh with balanced flavors, and everything we ordered was cooked beautifully. The pizza has that perfect chew, and the toppings are thoughtfully placed. It's a bit more refined than your typical pizza joint, but it still feels approachable and cozy. If you're looking for a place for a date or a nice dinner out, this is a great pick. I left full and happy, already planning my next visit.
Grandad's is a reliable, no-frills spot that never disappoints. I've never had a bad pie here—the pizzas are always tasty, with a good crust and generous toppings. The service is quick and friendly, which makes it easy to pop in for a slice or grab a whole pie. I also appreciated the variety of pizza sizes, so you can order exactly what you need. And don't sleep on their loaded tater tots—they're a great side. The subs are decent too, though the pizza is definitely the star. It's not fancy, but it's solid, satisfying, and exactly what you want from a neighborhood pizza place.
Blaze Pizza is great when you want a quick, customizable pie. The staff is incredibly friendly, even when the line is out the door—they handle the pressure well. You'll wait a few minutes, but it's worth it because your pizza is made fresh to order. The quality of the ingredients is good, and I've always been happy with my finished pizza. That said, if you're ordering delivery, be prepared for occasional lag; it's better to pick it up yourself. The consistency is why I keep coming back. It's fast, affordable, and satisfies that pizza craving every time. Just bring your patience, and you'll leave happy.
Villa Nova is the kind of place that feels like a secret you want to keep to yourself. The pizza has a hand-tossed crust with a nice blistered char and a tangy, slightly sweet sauce that's truly memorable. The cheese pull is legit—stretchy, melty, and perfect. But don't skip the veal parm; it's a real cutlet, breaded crispy and smothered in rich marinara. Comfort in every bite. And save room for the lemon cake—it's bright, moist, and not too sweet, the perfect ending. The vibe is cozy and dim, with staff who remember your name. Generous portions, fair prices. You'll leave full, but never broke. This place is a neighborhood treasure.
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Terita's Pizza
☎️ +1614-475-2100
🌐 Website
| Highlights |
|---|
| Sausage is a showstopper |
| Low-key takeout spot |
| Worth the trip |
| Best pizza yet |
| Pepperoni, sausage, mushroom combo |
Terita's is the unassuming, low-key spot that ends up being the best pizza you've had all month. The sausage is the real showstopper here—chunky, seasoned, and generously piled on top of a perfectly crisp-yet-chewy crust. I ordered the pepperoni, sausage, and mushroom combo, and it was a symphony of savory flavors. The place isn't fancy, but the staff is friendly, and the pie comes out hot and fresh. It's a bit of a drive, but I'd make it again in a heartbeat. If you're someone who judges a pizzeria by its toppings, Terita's will not disappoint. This is the best pizza I've found in the area, hands down.
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Yellow Brick
🌐 Website
| Highlights |
|---|
| Ten years of consistent greatness |
| Massive New York style slices |
| Cooked to order, extra crispy |
| Friendly staff, early readiness |
| Savory cheese and pepperoni aroma |
Yellow Brick has been my go-to for a decade, and they've never missed once. Their massive New York-style slices are cooked to order, which means you're getting that ideal balance of crispy edges and foldable center every single time. I love that they ask if you want it extra crispy—and they actually deliver. The staff is super friendly, and they're always ready early if you call ahead. The whole place smells like savory cheese and pepperoni the second you walk in, which is basically heaven. If you're craving a classic slice that's done with precision and consistency, this is the place. Ten years of greatness, and they're not slowing down.
You might also want to check out the best burger in Columbus.
Little Sicily's Pizza
☎️ +1614-864-6020
🌐 Website
| Highlights |
|---|
| Worth the trip |
| Loaded edge-to-edge toppings |
| Friendly owner and staff |
| Thin, never soggy crust |
| Hole-in-the-wall charm |
Little Sicily's is a true hole-in-the-wall, but the moment you take a bite, you'll understand why it's worth the trip. The toppings go edge-to-edge—I mean, there's no shyness here. That thin crust stays crispy, never soggy, even under all that cheese and sauce. The owner is incredibly friendly, and you can tell they put love into every pie. It's a small, unassuming storefront, but the charm is in the simplicity. If you like a pizza that's loaded up and cooked right, this is your spot. I've been multiple times now, and it's consistently great. Don't judge it by the outside; just get a slice inside.
You might also want to check out the best hamburger in Columbus.
Elevated Pizza 614
☎️ +1614-505-2635
🌐 Website
| Highlights |
|---|
| Best Detroit style ever |
| Connecticut crust is stellar |
| Hot boy with hot honey |
| Margarita sauce is delicious |
| Perfect crunch and crisp |
Elevated 614 is living up to its name—this is easily the best Detroit-style pizza I've had outside of Detroit itself. That thick, airy crust with the crispy, caramelized cheese edges is just perfect. They've got this Connecticut-style crust thing going on too, and it brings a unique twist that works beautifully. The hot honey is a game-changer—it adds that sweet-and-spicy kick that makes every bite exciting. And the margarita sauce is bright, fresh, and not too heavy. Every element feels intentional and well-executed. If you want something a little different from the usual round pie, this is where you go. Crisp, cheesy, and absolutely delicious.
You might also want to check out the best italian restaurant in Columbus.
Grandma's Pizza on Parsons
☎️ +1614-449-0777
🌐 Website
| Highlights |
|---|
| Best pizza in Columbus |
| Hot, delicious, 10/10 |
| Ezzo pepperoni, quality ingredients |
| Great family, gives back |
Grandma's Pizza on Parsons is the best pizza in Columbus, and I'll die on that hill. The pie is always hot, always delicious, and I'd give it a perfect 10/10 without hesitation. They use Ezzo pepperoni, which curls up into little crispy cups—exactly what you want. The ingredients are high-quality, and you can taste the difference. But what really sets them apart is the people. It's a great family operation that genuinely gives back to the community. Every time I order, I feel good about supporting them. The crust is perfect, the sauce is tangy, and the cheese is gooey. If you haven't tried Grandma's yet, you're missing out on the city's best.
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Pizza Fresca
☎️ +1614-261-9800
🌐 Website
| Highlights |
|---|
| Killer pesto Alfredo pasta |
| Bacon chicken pizza slaps |
| Pepperoni rolls are legit |
| Friendly staff, quick service |
| Prices that make sense |
Pizza Fresca is an absolute gem. I came for the pizza but ended up raving about the pesto Alfredo pasta—it's killer, seriously. The bacon chicken pizza is also a highlight, with a perfect balance of smoky and creamy. And their pepperoni rolls? Legit. They're buttery, filled with pepperoni and cheese, and dangerously easy to eat. The staff is friendly and quick, which makes it great for a casual dinner. The prices are more than reasonable for the quality you're getting. This is one of those places where everything on the menu is good, so you can't really go wrong. I'll definitely be back to try more of what they've got.
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Cottage Inn Pizza Columbus
☎️ +1614-564-9292
🌐 Website
| Highlights |
|---|
| Fresh, high-quality ingredients |
| Hot, delicious pizza portions |
| Friendly campus-area service |
| Great garlic parm drizzle |
| Reliable go-to takeout spot |
Cottage Inn has been my reliable go-to for takeout in the campus area, and for good reason. The ingredients always taste fresh, and every pizza comes out hot and perfectly portioned. I'm a big fan of their garlic parm drizzle—it adds this rich, savory finish that takes the whole pie up a notch. The staff is friendly and the service is quick, which is exactly what you need on a busy night. Whether I'm feeding a group or just myself, their pizzas are consistently satisfying. It's not the fanciest place, but it's dependable, tasty, and always a solid choice. If you're in the area and want a no-hassle good pizza, Cottage Inn delivers.
You might also want to check out the best mexican restaurants in Columbus.
Basi Italia
☎️ +1614-294-7383
🌐 Website
| Highlights |
|---|
| Worth the drive downtown |
| Attentive staff, great service |
| Fresh, balanced flavors throughout |
Basi Italia is worth the drive downtown, no question. The moment you walk in, you feel the attentiveness of the staff—they're genuinely welcoming and make you feel like a regular. The food is fresh with balanced flavors, and everything we ordered was cooked beautifully. The pizza has that perfect chew, and the toppings are thoughtfully placed. It's a bit more refined than your typical pizza joint, but it still feels approachable and cozy. If you're looking for a place for a date or a nice dinner out, this is a great pick. I left full and happy, already planning my next visit.
You might also want to check out the best lunch in Columbus.
Grandad's Pizza
☎️ +1614-488-9700
🌐 Website
| Highlights |
|---|
| Never disappointed, tasty pies |
| Quick and friendly service |
| Good variety of pizza sizes |
| Loaded Tator Tots shine |
| Decent subs, pizza’s okay |
Grandad's is a reliable, no-frills spot that never disappoints. I've never had a bad pie here—the pizzas are always tasty, with a good crust and generous toppings. The service is quick and friendly, which makes it easy to pop in for a slice or grab a whole pie. I also appreciated the variety of pizza sizes, so you can order exactly what you need. And don't sleep on their loaded tater tots—they're a great side. The subs are decent too, though the pizza is definitely the star. It's not fancy, but it's solid, satisfying, and exactly what you want from a neighborhood pizza place.
You might also want to check out the best cafes in Columbus.
Blaze Pizza
☎️ +1614-362-2899
🌐 Website
| Highlights |
|---|
| Friendly staff under pressure |
| Worth the patient wait |
| Quality pizza keeps loyalty |
| Delivery pickup can lag |
| Great pizza, spotty service |
Blaze Pizza is great when you want a quick, customizable pie. The staff is incredibly friendly, even when the line is out the door—they handle the pressure well. You'll wait a few minutes, but it's worth it because your pizza is made fresh to order. The quality of the ingredients is good, and I've always been happy with my finished pizza. That said, if you're ordering delivery, be prepared for occasional lag; it's better to pick it up yourself. The consistency is why I keep coming back. It's fast, affordable, and satisfies that pizza craving every time. Just bring your patience, and you'll leave happy.
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Villa Nova Ristorante
☎️ +1614-846-5777
🌐 Website
| Highlights | Details |
|---|---|
| The Pizza | Hand-tossed, blistered crust with a tangy, slightly sweet sauce. Cheese pull? Legit. |
| The Veal Parmigiana | A real cutlet, breaded crisp, smothered in rich marinara. Comfort in a bowl. |
| The Lemon Cake | Bright, moist, and not too sweet. The perfect zing to end the meal. |
| The Vibe | Cozy corner spot, low lights, and staff that remember your name. Feels like a neighborhood secret. |
| The Value | Generous portions, fair prices. You’ll leave full, not broke. |
Villa Nova is the kind of place that feels like a secret you want to keep to yourself. The pizza has a hand-tossed crust with a nice blistered char and a tangy, slightly sweet sauce that's truly memorable. The cheese pull is legit—stretchy, melty, and perfect. But don't skip the veal parm; it's a real cutlet, breaded crispy and smothered in rich marinara. Comfort in every bite. And save room for the lemon cake—it's bright, moist, and not too sweet, the perfect ending. The vibe is cozy and dim, with staff who remember your name. Generous portions, fair prices. You'll leave full, but never broke. This place is a neighborhood treasure.
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